green cabbage

Supplier : raydh assalihine (Algeria)

Fruits and vegetables

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Green cabbage is a vegetable with green leaves Cooked green cabbage provides an average of 20.30 Kcal per 100 g or 84.5 kJ. A green cabbage weighs an average of 2 kg. Components: Qty. Water: 94.7 g 91.4 - 95.9 g Proteins; 1.36 g 1 - 1.8 g Fat: 0.45 g 0.02 - NC g Saturated fat 0.006 g 0 - 0.01 g Carbohydrates 3 g NC Sugar 2.5 g NC Fibers 2.4 g 1.8 - 2.8 g Vitamins Qty. Min - Max Provitamin A Beta Carotene 48 ?g 18 - 104 ?g Vitamin A Equivalent 8 ?g 3 - 17.3 ?g Vitamin B1 0.056 mg 0.05 - 0.07 mg Vitamin B2 0.029 mg 0.02 - 0.04 mg Vitamin B3 0.136 mg 0.02 - 0.26 mg Vitamin B5 0.166 mg 0.14 - 0.19 mg Vitamin B6 0.132 mg 0.1 - 0.15 mg Vitamin B9 29 ?g 24 - 46 ?g Vitamin C 20 mg 17 - 40.5 mg Vitamin E 0.2 mg NC